Vermont Maple Dark Balsamic Vinegar

Vermont Maple Dark Balsamic Vinegar

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$5.50
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$5.50
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This full-flavoured barrel-aged dark balsamic vinegar is made with real Vermont maple syrup. Perfect for BBQ sauce or marinades. Suggested meats include: beef, pork, poultry, wild game, lamb, and salmon. Excellent on all vegetables, especially yummy drizzled over sweet potatoes! For a truly amazing treat, try over ice cream. Pairs well with Chipotle and Butter-flavoured Olive Oil.